Introduction to Field Dressing & Meat Cutting
March 2 @ 6:45 am - 8:30 pm
An introduction to field dressing and meat cutting!
Wednesday, March 2nd 2022
At the time of publication of the calendar all the information on this seminar is not available. Kerr will have this updated once it is finalized.
This is a very unique opportunity to learn the lessons required to do this yourself!