Gourmet Cooking Seminar March 2022

  Gourmet Cooking Seminar On Saturday, March 5th 2022, those that chose to sign up for the “Gourmet Cooking Seminar with Wild Game” were treated to a fantastic experience. Through the efforts of our Hunting & Fishing Chair Kerr McConnell and presented by Chef De Cuisine Hans-Peter Butcher we had an amazing demonstration and tasting that tantalized everyone’s tastes buds.…
This post is only available to members.

Range Hours

Sun.:  9AM to 9PM*

Mon.: 9AM to 9PM*

Tue.:  9AM to 9PM*

Wed.: 9AM to 9PM*

Thu.:  9AM to 9PM*

Fri.:   9AM to 9PM*

Sat.:  9AM to 9PM*

* or sunset whichever comes first - Pistol Range excluded.  (Pistol range is lighted, so you can shoot to 9 PM daily.)

Clubhouse Hours

Sun.:  9AM to 3PM


Tue.:   CLOSED

Wed.: 9AM to 3PM

Thu.:  9AM to 3PM

Fri.:   9AM to 3PM

Sat.:  9AM to 3PM

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