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Gourmet Cooking Seminar March 2022
Gourmet Cooking Seminar On Saturday, March 5th 2022, those that chose to sign up for the “Gourmet Cooking Seminar with Wild Game” were treated to a fantastic experience. Through the efforts of our Hunting & Fishing Chair Kerr McConnell and presented by Chef De Cuisine Hans-Peter Butcher we had an amazing demonstration and tasting that tantalized everyone’s tastes buds.…